Who We Are:
We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,000 restaurants, Fooda feeds hungry people at work through our ongoing food programs located within companies and office buildings. Every day, each Fooda location is served by different restaurants that come onsite and serve fresh lunch from their chef’s unique menus. Fooda operates in over 20 major US cities and plans for continued expansion. Eight out of ten employees believe Fooda is one of their company's top perks.
Position Overview:
The Dining Supervisor position is critical to the success of Fooda cafeteria, this role will be responsible for the day-to-day operations of the food hall.
Who You Are:
What You Will Be Doing:
What We’ll Hook You Up With: